Fiery orange jalapeño salmon, attempt 1
I'm starting to experiment with salmon, which I'm not sure I have ever cooked before, and I want to do it in my air fryer. I purchased a 6 oz portion of fiery orange jalapeño salmon at Sprouts. First I tried it using the broil function for five minutes with the crisper raised high. Not nearly sufficiently cooked, so I added five minutes of baking at 300°F. Oddly enough, that came out perfectly.
It might be more sensible, though, to do a simple bake function for a longer period of time.