Apple dump cake — Ninja Speedi

by Don  

Ingredients

  • One 20-oz can of applie pie filling
  • One 15.25-oz box of yellow cake mix
  • One stick (one half cup) of melted butter

Method

  1. Pour pie filling in and 8" x 8" cake pan.  Pour cake mix over the filling.  Pour melted butter over the cake mix.
  2. Pour 2 cups of water in the pot.  Place crisper tray in bottom and cake pan on the try.
  3. Stee the Speedi to steam/bake at 315°F for 17 minutes. 
  4. Let the cake cool for 15 minutes before eating.

Notes

While this came out edible, I wasn't impressed.  I might serve it if it were for a bunch of kids with a sweet-tooth.  (Or would that be a bunch of kids with sweet-teeth?)

Next time around, I think I'll try the cake part in two layers.  The section above the filling will be made with half the box's stated amount water with half of the dry ingredients and maybe one egg.  The upper layer will be half of the dry ingredients with the butter poured over it.

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